Kutlukent 80. Yıl İlkokulu

4 Nisan 2012 Çarşamba

KEBABS-KEBAPLAR

Now suppose you get hungry and want to eat a somewhat larger meal. Then you can have kebobs, grilled anything. There are fish kebabs, meat kebabs, chicken kebabs, vegetable kebabs, and the national snack doner kebab which is lamb kept warm on a vertical spit and sliced to order. There are minced versions of kebabs the Urfa kebab and the very popular Adana kebab. You can get your kebab with rice, or potatoes, often you will find it served with both and a roasted hot pepper. The fish in Turkey is wonderful as is the seafood. A word of caution, a lot of places don't debone the fish so be careful. Oops almost forgot meatballs, available in may varieties, such as manti which is like Turkish ravioli, lamb meat in dough with yogurt.



Iskender Kebabs


Cağ Kebabs


Adana Kebabs


Tokat Kebabs


Akçaabat Meat Ball

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